Helix Restaurant Menus

If you’re looking for something a little extra special, then Searcys Helix Restaurant at the Gherkin is the place for you. It’s the perfect place to celebrate a special occasion or to treat yourself.

Our menus are designed for you to enjoy in style, with dishes that are inspired by quintessential British cooking as we continue to work closely with British farmers and local producers. We only use UK-reared fresh meat, flour milled in England, free-range eggs and milk from Red Tractor-certified farms. The seafood on our menus is responsibly sourced, Searcys smoked salmon is sourced from the family-run and Royal Warrant-holding John Ross Jr.

Our festive set menu will be available from 18th November.