What's on at the Gherkin

Sunday Brunch

Sunday Brunch

Sunday BRUNCH is back! Due to popular demand, Sunday brunch at Searcys at The Gherkin will return from Sunday 23 May and is available from 11- 1pm. Priced at £39 per person, enjoy poached eggs benedict, seared sirloin steak, or classic pancakes with bacon, maple syrup and much more.

Father’s Day Sunday Lunch

Father’s Day Sunday Lunch

Celebrate Father's Day on Sunday 20 June and enjoy our delicious three-course Sunday Roast menu, with sky-high views over the City of London. It is available from 1-4pm and includes two-courses for £45 per person or three-courses for £55 per person.

Afternoon Tea

Afternoon Tea

Enjoy a touch of sparkle while looking out at 360⁰ views over the City. Afternoon Tea at The Gherkin ranges from Classic to Prestige Extravagant, and each offering includes freshly baked scones with strawberry jam and clotted cream, alongside sweet treats of Victoria sandwich, Passion Fruit eclair and Caramel Craquelin . Afternoon Tea is served Monday-Friday 1-4pm and on Saturdays from 2.30-4pm.

Sky-high dining at Searcys at The Gherkin

Sky-high dining at Searcys at The Gherkin

Searcys at The Gherkin is delighted to welcome you back from Monday 17 May. Using seasonal produce, our chefs prepare the modern British dishes we all know and love. We buy the best ingredients available, working closely with British farmers and local producers.

Sunday Roast

Sunday Roast

There are few things more quintessentially British than a Sunday roast. Our sky-high Sunday Roast menu is served at the very top of The Gherkin on Levels 39 and 40, serving two courses at £37, and three courses at £45.

Five-course ‘Toast to London’ tasting dinner with paired wines

FIVE-COURSE ‘Toast to London’ tasting DINNER

To celebrate the reopening, Searcys at The Gherkin will be raising a glass for a special ‘Toast to London’ tasting dinner, taking place on Thursday 20 May, Friday 21 May and Saturday 22 May from 17:30-21:30 (last reservation 19:45). Overlooking the evening skyline, guests can toast to the end of lockdown while enjoying a five-course menu paired with wines, priced at £119 per person.