Table of Tastes by Perrier-Jouët

Experience the Table of Tastes by Perrier-Jouët for an indulgent dining experience this summer. As part of The Gherkin’s summer pop-up, Searcys and Perrier-Jouët have transformed one of the private dining rooms into a pocket version of The Glasshouse.

The unique installation showcases an array of bright, tropical flowers, leaves and botanicals inspired by the tasting notes of various Perrier-Jouët cuveés.

 

SIZE MATTERS TASTING

See why size does matter as you discover the importance of bottle size in wine aging and taste

Perrier-Jouët Grand Brut NV Classic
Perrier-Jouët Grand Brut NV en Jeroboam
Perrier-Jouët Grand Brut NV en Magnum

£40 PER PERSON →

 

SIZE MATTERS DINNER

Accompany the size matters tasting experience with an indulgent three-course dinner

STARTER
Asparagus, artichoke, crispy yolk, curly salad
Perrier-Jouët Grand Brut NV Classic

MAIN
Roast cod, whipped fennel, cabbage, baby squid, basil oil
Perrier-Jouët Grand Brut NV en Jeroboam

PUDDING
Caramelised toffee banana and praline mousse, shortbread crumb
Perrier-Jouët Grand Brut NV en Magnum

£80 PER PERSON →

 

THE ULTIMATE EXPERIENCE

Enjoy a bespoke five-course dining experience accompanied by Perrier-Jouët’s finest estate Champagne

STARTER
Asparagus, artichoke, crispy yolk, curly salad
Perrier-Jouët Grand Brut NV en Jeroboam

STARTER
Portland crab salad, shaved fennel, heritage tomato, chives
Perrier-Jouët Blanc de Blancs NV

MAIN
Fillet of Longhorn beef, truffle potato terrine, wild mushrooms, silver skin onion
Perrier-Jouët Blason Rosé NV

PUDDING
Dark chocolate mousse cake, Irish cream
Perrier-Jouët Belle Epoque Rosé 2005

CHEESE BOARD
Selection of three British cheeses, fig chutney, seeded crisp bread
Perrier-Jouët Belle Epoque 2012

£145 PER PERSON →