There are few things more quintessentially British than a Sunday roast. An ultimate comfort, there is something reassuring in the choice of the very best cuts of meat for the mains (or our own signature vegetarian options), sides and indulgent desserts.
Our sky-high Sunday Roast menu is served at the very top of The Gherkin on Levels 39 and 40, serving two courses at £37, and three courses at £45.
Please note that this is a sample Sunday Roast menu and it may be subject to change.
(v) – vegetarian. (ve) – vegan. A discretionary 12.5% service charge will be added to your bill. VAT will be charged at the prevailing rate. Our food may contain nuts, derivatives of nuts or other allergens. If you suffer from an allergy or food intolerance, please notify a manager. We are happy to cater for special requirements.